ProFood Tech is a new, biennial event designed to showcase the latest innovations and technologies for all sectors of the food and beverage processing industry, including baking and snack; beverage; frozen and prepared foods; dairy; and meat, poultry and seafood.
Verona is set to be the meeting place for the most important meat industry professionals from May 24th to 27th 2012 on the occasion of Eurocarne 2012, the industry's most complete exhibition. The event boasts a long tradition and has been increasing its success with each edition, culminating in its 25th Silver anniversary in 2012.
Host 2011 once again will be confirmed as the leading international show for the B2B hospitality system with six specialized events: Professional restaurant services, Bread/Pizza/Pasta, Bar/Coffee Machines, Ice cream parlours/Confectioner’s, Coffee, and Hotel&Spa Emotion.
CIBUS TEC 2011 is Italy's most important food technology exhibition for more than 70 years. Held in Parma – in the heart of the Italian Food Valley, it has been representing food processing and packaging for: vegetables, fruit, milk / dairy products, meat, seafood, pasta and cereals.
More outstanding news will be in store as IPACK-IMA announces the presence of UNIDO director-general, Kandeh K. Yumkella, at the upcoming edition of the exhibition. He accepted the organizers' invitation to hold the opening speech to the international convention titled PACKAGING TECHNOLOGIES TO ENHANCE FOOD SAFETY AND FOOD SECURITY IN AFRICAN COUNTRIES, staged with the cooperation of experts from UNIDO, WFP, FAO and IFAD and set to be one of the key events held during IPACK-IMA's 2012 edition.
Vincor Canada, the country's leading domestic wine producer and marketer announced an impressive plan to upgrade the Niagara (ON) processing capabilities, in order to meet the growing demand for both International/Canadian blended wines and VQA wines made from high quality grapes sourced from local farmers.
The recent investment in equipment from Italy include a SIPREM International's continuous membrane press – the first of its kind in North America - a KOSME labeler.
Blupura Srl says that hydrocarbon (HC) natural gases are one of the most climate-?friendly and cost efficient refrigerants to heat, cool and freeze. Within the Greenpeace report, the first page explains what natural refrigerant gasses are, and their application in the market. The biggest markets for HCs are domestic refrigerators and freezers. Isobutane is used in 100% of all new home fridges in Germany, and in 50% of all new Chinese models. HC refrigerators are also sold in Western Europe, Argentina, Australia, Brazil, Cuba, India, Indonesia, Japan, Pakistan and Russia.