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Technology | processing | industry | Parma | October | technologies | Packaging | logistics | fruit | milk
Since 1939, Cibus Tec has been showcasing innovations and advanced technology for the foods processing industry. The 2016 Cibus Tec  which took place in Parma from October 25 to 28, featured a wide range of processing technologies, from packaging to logistics – for all types of products: fruit & vegetables, milk & dairy products, meat & seafood, convenience…
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Parma | italian | October | innovation | industry | showcase | solutions | processing | technologies | Packaging
Since 1939, Cibus Tec, taking place in Parma, Italy from October 25 to 28, 2016, has been a benchmark for technological innovation in the food Industry and a showcase of the best solutions available on the market – from the ingredients to the processing technologies, from packaging to logistics – for all types of products: fruit & vegetables, milk & dairy products, meat & seafood,…
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Production | cereals | innovative | Automation | processing | process | materials | drying | May | energy
Pavan launches a new production line for special pasta products - “Oriental Style Noodles” - for producing flat noodles based on soft wheat or other cereals. The innovative point of Pavan solution is the entire automation of all processing stages: the traditional manual noodle making process has been automatised maintaining the sensorial characteristics of the handmade product. The process…