ICE Agenzia (ITA) e Fiere di Parma organizzano un viaggio in Italia per partecipare all'edizione 2023 di CIBUS TEC che si terrà a Parma, in Italia, dal 24 al 28 ottobre.
CIBUS TEC è tra le più innovative esposizioni di tecnologie alimentari e una vetrina completa delle migliori soluzioni, dagli ingredienti alle tecnologie di lavorazione, dal confezionamento alla logistica,…
'Italian food producer sees the pasta-bilities in Canada'
London’s food production scene continues to grow, with Italian food processor Andriani S.p.A. announcing that it is opening its first-ever North American allergen and gluten-free pasta production facility in London, Ontario.
We are excited to build our first North American manufacturing facility in London, Ontario, Canada,” said Michele…
Founded by Casabella Arturo Fernandez and located in Mexico City, Mexico, Solutecs has been representing Italian companies and technology for the food processing, beverage and baking industry for more than 30 years. Solutecs boasts a team of 14 well-trained experienced technicians and provides turnkey sales and after-sales assistance including installation, maintenance and spare parts…
October 2019 - IPACK-IMA, the three-yearly processing and packaging industry exhibition for the food and non-food sectors to be held in Milan from 4 to 7 May 2021, has been pursuing a highly successful sales campaign with very positive results achieved by October 2019 and further growth expected.
“A year and a half before the exhibition begins, a large number of companies have already…
Established in 1981 and headquartered in Fornovo Taro, Parma in the heart of Italy’s so called Food Valley, Bardiani Valvole Spa is a global leader in specialty valves for various applications and industries such as food processing, dairy, beverages, pharma + biotech, chemicals, tobacco and textiles. 80% of its production is exported abroad through a network of sales and distribution…
The Italian Trade Commission (ITA) and Fiere di Parma are organizing a trip to Italy to attend the 2019 edition of CIBUS TEC that will be held in Parma, Italy, from October 22 to 25, 2019.
CIBUS TEC is among the most innovative food technology exhibitions and a complete showcase of the best solutions from ingredients to processing technologies from packaging to logistics for all segments…
Milan, 25 February 2019 - After the important results recorded in its debut in 2018 - 150,110 attendees from the various sectors of the manufacturing industry, 27% foreigners - The Innovation Alliance announces the dates of the next edition, at Fiera Milano from Tuesday 4 May to Friday 7 May 2021, thus confirming a supply chain logic and the simultaneous holding of five events…
A number of Italian makers along with the Italian Institute for Technology were showcased within the Italian Trade Agency’s country Pavilion at the 13th edition of Maker Faire Bay Area, which took place at the San Mateo Event Center in San Mateo, California from on May 18 to 20, 2018. The makers covered a wide gamut of offerings ranging from robots to wearables, from food technologies to the…
The Parma area is arguably the unofficial capital of the Italian food and food technology industry and home to world leading food companies, such as Barilla, Parmalat, and CIM and to EFSA - European Food Safety Authority. Every 2 years Parma hosts CIBUS TEC, the leading Italian trade show for food processing equipment.
Globally Parma is known for the dairy and meat processing…
The 2017 EXPO PACK took place in Guadalajara, JA, from June 13 to 17, 2017. Fifteen thousand professional buyers - from a wide range of industries, including food processing, beverage, pharmaceuticals, cosmetics & personal care, graphic arts, chemicals, textile, footwear, automotive, hardware, furniture and electronics - attended the Guadalajara event; the largest Latin American show…